I have never really been much of a chef. However, if there is a recipe I can usually do ok. Since, moving to Colorado I have taken over the majority of the cooking duties, which made my wife nervous. I have definitely improved in my culinary arts, but still have a way to go. My wife always talks about opening up a restaurant one day, maybe one day my soups will be on the menu.
"Doors are for people with no imagination" (Derek Landy) Here is the window into my perspective...
Lauren Douglas
A place where I review things and talk about other random stuff
Searching for the simple truth
Sports News | Red Sox, Bruins, Patriots, Celtics
A life in a photobooth.
From Weaverville, NC
Education and inspiration for visual storytellers
Turning people into toads is usually redundant.
Invincibility is the best Identity...
by Rhan Wilson - Rhythm and music explained simply
Our Adventures Throughout Montana and Surrounding Areas
Sobriety Advocate, Writer, Author, Speaker.
adventures in photography with a prime lens. it might be terrible
It Goes Without Saying...
Life and Photos by Andy 
Yum….opening a restaurant would be so much fun!!!
Mmm! It’s cold here in SC today! You should send me some soup! Lol 🙂